Fresh Beltfish Steaks
Fresh Beltfish Steaks
Shipping Information
Shipping Information
We ship all orders via overnight delivery to ensure maximum freshness. All seafood is flash-frozen and packed with dry ice in insulated containers.
Product Details
Product Details
Our seafood is wild-caught and sustainably sourced. Each product is flash-frozen at peak freshness to lock in flavor and nutritional value. Thaw in the refrigerator overnight before cooking.
Returns & Refunds
Returns & Refunds
Your satisfaction is our top priority. If you are not completely satisfied with your order, please contact us within 24 hours of delivery. We will work with you to make it right, whether through a replacement or a full refund.
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⭐ Quality Assurance
Every product is selected for quality, taste and consistency.
Fresh Beltfish Steaks
Thick-cut steaks from a long, silver-skinned fish, with snowy white flesh and a soft pink centre. A single central bone lifts out cleanly once cooked, which makes these steaks unusually easy to eat.
Why you'll love it
- Cut thick, so the flesh stays moist all the way through
- One central bone that lifts away in a single piece
- Mild, slightly sweet flavour that suits almost any sauce
- A natural source of protein and omega-3
Storage
Keep refrigerated between 0°C and 4°C and cook within 2 days, or freeze on the day of delivery for up to 3 months.
Cooking ideas
- Pan-fry in a hot pan until the skin crisps and blisters
- Braise with soy, ginger and a little sugar
- Steam and dress with hot oil, spring onion and coriander
At a glance
2 kg per order, supplied as bone-in steaks.
