Chilled Cooked Shrimp

Sweet, firm shrimp, cooked and chilled so they are ready the moment you are. The shells stay on to hold in moisture, and the meat comes away clean with a single pull.

Why you'll love it

• Cooked and chilled, so no kitchen time is required
• Firm, snappy texture with a naturally sweet finish
• Shell-on, which keeps the meat juicy
• A lean source of protein

Storage

Keep refrigerated between 0°C and 4°C and enjoy within 3 days. Serve cold, or fold through a hot dish at the very last minute.

Serving ideas

• Pile onto a platter over ice with lemon and a dipping sauce
• Toss through cold noodles, salads or rice paper rolls
• Add to fried rice or pasta right before serving

At a glance

2 kg per order, supplied shell-on.