{"product_id":"fresh-bamboo-razor-clam-meat","title":"Fresh Bamboo Razor Clam Meat","description":"\u003cp\u003eClean, translucent ribbons of clam meat with a firm, springy texture and a fresh ocean sweetness. Already shelled and trimmed, they go straight into the wok, the steamer or a bowl of noodles.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy you'll love it\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eShelled and trimmed, so there is nothing to clean or discard\u003c\/li\u003e\n\u003cli\u003eFirm, springy bite that holds up to fast cooking\u003c\/li\u003e\n\u003cli\u003eClean, sweet flavour with no muddy notes\u003c\/li\u003e\n\u003cli\u003eDelivered chilled, never frozen\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep refrigerated between 0°C and 4°C and cook within 2 days. Rinse briefly and pat dry before cooking.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCooking ideas\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eStir-fry over high heat with chives and a splash of soy\u003c\/li\u003e\n\u003cli\u003eSteam with ginger and spring onion, then dress with hot oil\u003c\/li\u003e\n\u003cli\u003eDrop into a noodle broth for the last minute of cooking\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eAt a glance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e2 kg per order, supplied as cleaned meat.\u003c\/p\u003e","brand":"Neil Rennie","offers":[{"title":"Default Title","offer_id":50554385400066,"sku":"NRS-008","price":72.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0839\/9450\/9570\/files\/zhu_cheng_1.jpg?v=1790575142","url":"https:\/\/nerehub.shop\/products\/fresh-bamboo-razor-clam-meat","provider":"NEIL RENNIE STORE","version":"1.0","type":"link"}