{"title":"Home page","description":null,"products":[{"product_id":"crispy-pan-fried-yellow-croaker","title":"Crispy Pan-Fried Yellow Croaker","description":"\u003cp\u003eGolden and crisp on the outside, soft and flaky within — whole fish, pan-fried to a deep amber finish and ready to eat straight from the pack. Each one is cleaned and trimmed before cooking, so there is nothing to prepare at home.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhy you'll love it\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCrisp, well-browned skin with moist, delicate flesh\u003c\/li\u003e\n\u003cli\u003eCooked whole, so every bit of flavour stays locked in\u003c\/li\u003e\n\u003cli\u003eFinished simply with spring onion and ginger, no heavy batter\u003c\/li\u003e\n\u003cli\u003eA natural source of protein and omega-3\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eStorage\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eKeep refrigerated between 0°C and 4°C and enjoy within 3 days. To bring the skin back to crisp, warm in a 180°C oven for 6–8 minutes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eServing ideas\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eServe whole with steamed rice and a squeeze of citrus\u003c\/li\u003e\n\u003cli\u003eFlake over noodles, congee or a warm grain salad\u003c\/li\u003e\n\u003cli\u003ePair with a light soy, vinegar and chilli dipping sauce\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eAt a glance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e2 kg per order, supplied as whole fish.\u003c\/p\u003e","brand":"Neil Rennie","offers":[{"title":"Default Title","offer_id":50554384154882,"sku":"NRS-001","price":45.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0839\/9450\/9570\/files\/xiao_huang_yu_1.jpg?v=1790574949"}],"url":"https:\/\/nerehub.shop\/collections\/frontpage.oembed","provider":"NEIL RENNIE STORE","version":"1.0","type":"link"}